This week looks like a busy week in the kitchen. I'm going to be working on a few more freezer meals this week along with what's planned among the various other things I have planned for the week. It looks like I'm going to be working my tail off during my son's naps this week. Now we will see how quiet I can be at the same time. I didn't get around to making any banana bread and seriously need to get on top of that. I also hope to makes these homemade twix bars. My husband is super excited about them.
Breakfast:
Homemade Yogurt
Banana Bread
Toast & Eggs
Waffles
Lunch:
Whatever we decide that day. (This girl needs a little bit of spontaneity.)
Meal Plan:
Monday-Hot Dogs, Steamed Veggies & Salad
Tuesday-Harvest Pot Roast with Sweet Potatoes & Salad
Wednesday-BBQ Beef Sandwiches (using up the leftover roast from Tuesday), Homemade bread & veggies
Thursday-Honey Teriyaki Chicken, Rice & Steamed Veggies
Friday-Mexican Yellow Squash w/Cubed Pork Steaks, Salad & Fruit
Saturday-Leftovers or Sandwiches
Sunday-Dinner with Family
You'll want to check out other meal plans over at Org Junkie.
yum...the Mexican Yellow Squash w/ Cubed Pork Steaks sounds really different and yummy!
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