Sunday, August 30, 2009
Menu for the Week
Here's my meal plan for the week. I do have several new recipes (asterisks beside them) including sourdough bread, I can't believe I've never made it before. I'm really excited to give it a go. I'd appreciate any tried and trusted sourdough recipes you'd like to share with me. I'm a little intimidated by what I've read, but that's half the fun, right!
I'm also still plugging away with my 30 day shred, level three. I'm hoping to add some 2 mile jogs in this week. I've really missed them.
Breakfast: Same old, same old, might make some homemade yogurt again this week. We really enjoyed our smoothies and I really enjoyed the variety of mustache colors on my toddler's face each morning.
Lunch: Salad, leftovers, and sandwiches
Monday- *Mexican Pot Roast (modifying for Crockpot), mashed potatoes & salad
Tuesday-(Doubling for friends w/ a new baby) *Quick Crescent Taco Bake, Rice, Fruit & Amish Friendship Bread
Wednesday- * Slow Cooker Ratatouille over Steamed Rice & fruit
Thursday- BLTs on *homemade sourdough, steamed zucchini (I'm using this starter for the sourdough, but using potato water)
Friday-Leftovers or *Kristie's Magically Moist Chicken, Rolls Baked Sweet Potatoes, Salad
Saturday- Pasta Party: Garlic Spaghettii, Marinara Sauce, & Alfredo Sauce, penne noodles & another fun noodle(maybe bow ties) with tossed salad & French Bread (I'll freeze my leftover sauces) & either zucchini crisp or chocolate peanut butter pie
Sunday-*Zucchini, Corn & Tomato Saute w/ leftover bread and salad
For more great meal plans check out Org Junkie.
Happy Menu Planning!